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From the Fields of Freedom Valley Farm 12.3.14

Posted 12/3/2014 7:49am by Jim Baughman.

Hi Folks,

I hope everyone had a joyful Thanksgiving and enjoyed the produce we sent in your shares. The farm has gone back to a full work week schedule this week after having several days off through the month of November. The unseasonable cold weather has left the firewood supplies lower then I like to see and chick weed has reared it‘s viney self in the winter greens beds. All in all, the farm is faring pretty well considering the unusual early cold snap. Lettuce and greens are definitely behind from where they should be growth wise. This is probably due more to the lack of sunshine than the cold. The good thing is they are predicting warmer than normal weather in December and with a little luck and sunshine our greens should come around at some point.

Thanks, Jim

CSA Day Promo on 2/17/2018February 13th, 2018

From the Fields of Freedom Valley Farm 9.27.2017September 27th, 2017

Greetings,This week is always the most difficult newsletter blog for me to write. As you know it is the last week of our 20 week CSA season. I could write about the weather or tell you how busy we are

New recipe: Baked Winter SquashSeptember 20th, 2017

Winter Squash can be very versatile. Savory or sweet or a combination of both. Below is an easy bake recipe that can be used for any of the many types of winter squashes. Winter Squash, halved, quarte

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Freedom Valley Farm - Season Extension from Local Growers Guild on Vimeo.