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Spinach & Garlic Scapes Pasta


  • Prep Time: 5 mins
  • Total Time: 15 mins
  • Servings: 4



  • 2 cups baby spinach, rinsed & dried
  • 1/2 cup chopped garlic scapes
  • 1/4 cup grated parmesan cheese
  • 1/4 cup olive oil
  • 2 tablespoons butter
  • salt
  • fresh ground pepper
  • 1 lb pasta, of your choice



1. Place spinach, garlic scapes & parmesan in a food processor & pulse until mixture is chunky.

2. With machine running, pour in olive oil.

3. Process until mixture is smooth.

4. Add butter & seasonings to taste.

5. Meanwhile, cook pasta as directed on package until el dente.

6. If the sauce is too thick, add a little pasta water & mix well.

7. Drain pasta, place in serving dishes& top with sauce.


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